Baked Carrot Falafel

Name: Baked Carrot Falafel
Prep time: 30 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 2 tablespoons unrefined avocado oil,; 1 cup dried chickpeas,; 1 small onion,; 3 garlic cloves,; 1/2 cup packed cilantro or parsley; 1/2 cup shredded carrots; 2 tablespoons tahini; 1/2 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/2 teaspoon sea salt; 1/4 teaspoon black pepper

30 mins prepServes 4

Try this baked carrot falafel recipe if you're looking for a delicious vegan meal that's loaded with veggies and free from gluten and grains. It's crispy around the edges, soft inside, and packed with flavor.

0 servings

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Baked Carrot Falafel

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